Supports the immune system
Increases energy
Regulates hormones
Has detoxification properties
Grass-Fed Beef Liver capsules contain essential vitamins, from the vitality of Vitamin A to the energy-boosting B-complex, and a mineral blend featuring copper, phosphorus, selenium, and iron.
Vitamin B12: aids with energy production, immunity, nervous system health, DNA repair, hormone regulation, and detoxification.
Copper: required for the creation of red blood cells. It also helps with immunity, collagen formation, and glutathione activity.
What sets this product apart is the attention to sourcing - only 100% grass-fed cattle are used, ensuring not just purity but also the absence of antibiotics, hormones, and any artificial chemicals.
In human history, consuming organs, practicing nose-to-tail eating, was a fundamental aspect of survival. The belief that consuming the organ of a healthy animal could strengthen the corresponding human organ is now validated by modern science. Research from the University of Edinburgh affirms that the unique vitamins, minerals, and enzymes within the liver, crucial for liver health, travel to the consumer's own liver in concentrated form. It's a time-tested principle rediscovered by contemporary science. In the ancestral tapestry of nutrition, indigenous communities recognised the sacred pact with the animals that gave their lives for human food. They admire organ meats for their profound nutrient density, a wisdom that has somewhat disappeared in today's palate.
